PANIER DE PAIN

half baguette, butter

$6

L’ASSIETTE DU CHEF

confit chicken mousse, tarragon, berry jam, baguette

$16

SOUPE FORESTIÈRE

cremini and porcini mushroom soup, tarragon cream, herb roasted croutons

cup $7

bowl $9

SOUPE À L'OIGNON GRATINÉE

french onion soup, gruyère cheese, croutons

$9

SALADE MAISON

mixed greens, israeli couscous, carrot jus, tomato vinaigrette

small $12

grande $15

vegetarian

+ add chicken $8

SALADE ROQUETTE ET CHÈVRE CHAUD

arugula, black olives, warm goat cheese, fried shallots, tarragon red wine vinaigrette

$15

+ add chicken $8

BETTERAVES, POIRE POCHÉE ET NOIX ROTI

arugula, mixed greens, house-roasted beets, poached pears, toasted walnuts, lemon vinaigrette

$14

+ add chicken $8

L’ AMÉRICAIN*

two eggs any style, bacon, toast, roasted herb garlic potatoes or mixed greens

$14

+ add steak* $16

OEUFS BÉNÉDICTE SUR CROISSANT*

croissant, french ham, poached eggs, hollandaise, roasted herb garlic potatoes or mixed greens

$15

OEUFS PROVENÇAL

scrambled eggs, mixed vegetables, fire-roasted tomatoes, toast, roasted herb garlic potatoes or mixed greens

$15

“CRÊPE” AMERICAINE A L’ORANGE

pancake, blueberries, orange cream, chocolate sprinkled

$15

OEUFS POCHÉ A LA CLAIRE*

poached eggs, tomato coulis, cream, braised lamb, roasted herb garlic potatoes or mixed greens

(available without lamb)

$15

OMELETTE PARISIENNE

french ham, gruyère cheese, tomatoes, spinach, roasted herb garlic potatoes or mixed greens

$15

PAIN PERDU

sourdough french toast, crème brûlée, powdered sugar

$15

KIR ROYALE

crème de cassis & champagne

$10

QUICHE DE LA SEMAINE

quiche of the week

$15

CROQUE MONSIEUR OU MADAME*

french ham, béchamel, gruyère cheese with your choice of side salad, small soup or homemade fries

(madame includes egg)

$16

SANDWICH AU POULET ET POMME

confit chicken breast, poached apple, mixed greens, tarragon red wine vinaigrette on baguette with your choice of side salad, small soup or homemade fries

$17

JAMBON FROMAGE CHAUD

french ham, gruyère cheese on croissant with your choice of side salad, small soup or homemade fries

$16

EPINARDS ET CHÈVRE

spinach, goat cheese, tomatoes on croissant

$16

TARTE AUX EPINARDS, ROQUEFORT ET LEGUMES

puff pastry shell, spinach, onions, potatoes, red peppers, blue cheese

$19

CRÊPES DE CANARD ET CHAMPIGNONS

crêpes, duck confit, mushrooms, sautéed spinach, orzo, light cream sauce

$29

CRÊPES AUX SAUMON ET CHAMPIGNONS

crêpes, salmon, mushrooms, sautéed spinach, orzo, lemon butter

$25

RATATOUILLE

mixed vegetables, fire-roasted tomatoes, phyllo cup

$18

vegetarian

+ add chicken $8

BOEUF BOURGIGNON ET FRITES

braised beef, red wine, lardons, mushrooms, carrots homemade fries

$25

DEUX OEUFS*

two eggs any style

$6

LE BOL DE FRUIT

seasonal berries

$7

PANIER DE VIENNOISERIE

croissant, baguette, french beignet, butter, homemade berry jam

$10

PANIER DE PAIN

half baguette, butter

$6

FONDUE D’ARTICHAUX ET BAGUETTE

roasted artichokes, béchamel, gruyère cheese, baguette

$14

L’ASSIETTE DU CHEF

confit chicken mousse, tarragon, berry jam, baguette

$16

ESCARGOT DE BOURGOGNE

burgundy snails, parsley-garlic butter

$14

SOUPE FORESTIÈRE

cremini and porcini mushroom soup, tarragon cream, herb roasted croutons

cup $7

bowl $9

SOUPE À L'OIGNON GRATINÉE

gruyère cheese, croutons

$9

SALADE MAISON

mixed greens, israeli couscous, carrot jus, tomato vinaigrette

$12

grande $15

vegetarian

+ add chicken $8

SALADE ROQUETTE ET CHÈVRE CHAUD

arugula, black olives, warm goat cheese on crouton, fried shallots, tarragon red wine vinaigrette

$15

+ add chicken $8

BETTERAVES, POIRE POCHÉE ET NOIX ROTI

arugula, mixed greens, house-roasted beets, poached pears, toasted walnuts, dijon vinaigrette

$14

+ add chicken $8

SALADE NIÇOISE DE PHILIPPE

mixed greens, oven-roasted tomatoes, hard-boiled eggs, potatoes, green beans, olives, cucumbers, lemon and dijon mustard marinated tuna, dijon vinaigrette

$18

CROQUE MONSIEUR OU MADAME*

french ham, béchamel, gruyère cheese

(madame includes egg)

$16

QUICHE DE LA SEMAINE

quiche of the week

$15

SANDWICH AU POULET ET POMME

confit chicken breast, poached apple, mixed greens, dijonnaise, tarragon red wine vinaigrette on baguette

$17

JAMBON FROMAGE CHAUD

french ham, gruyère cheese on croissant (available with scrambled eggs)

$16

EPINARDS ET CHÈVRE

spinach, goat cheese, tomatoes on croissant (available with scrambled eggs)

$16

RATATOUILLE

mixed vegetables, fire-roasted tomatoes, phyllo cup

$18

vegetarian

+ add chicken $8

BOEUF BOURGIGNON ET FRITES

braised beef, red wine, lardons, mushrooms, carrots, homemade fries

$25

MOULES, FRITES

mussels - 2 choices with homemade fries -vin blanc: garlic, shallots, white wine, cream -épicé: harissa, white wine, garlic, shallots, cream

$26

TARTE AUX EPINARDS, ROQUEFORT ET LEGUMES

puff pastry shell, spinach, onions, potatoes, red peppers, blue cheese

$19

CRÊPES AUX SAUMON ET CHAMPIGNONS

crêpes, salmon, mushrooms, sautéed spinach, orzo, lemon butter

$25

PANIER DE PAIN

half baguette, butter

$6

FONDUE D’ARTICHAUX ET BAGUETTE

roasted artichokes, béchamel, gruyère cheese, baguette

$14

L’ASSIETTE DU CHEF

confit chicken mousse, tarragon, berry jam, baguette

$16

ESCARGOT DE BOURGOGNE

burgundy snails, parsley-garlic butters

$14

TARTE AUX EPINARDS, ROQUEFORT ET LEGUMES

puff pastry shell, spinach, onions, potatoes, red peppers, blue cheese

$19

SOUPE FORESTIÈRE

cremini and porcini mushroom soup, tarragon cream, herb roasted croutons

$10

SOUPE À L'OIGNON GRATINÉE

gruyère cheese, croutons

$9

SALADE MAISON

mixed greens, israeli couscous, carrot jus, tomato vinaigrette

$12

vegetarian

+ add chicken $8

SALADE ROQUETTE ET CHÈVRE CHAUD

arugula, black olives, warm goat cheese on crouton, fried shallots, tarragon red wine vinaigrette

$15

+ add chicken $8

BETTERAVES, POIRE POCHÉE ET NOIX ROTI

arugula, mixed greens, house-roasted beets, poached pears, toasted walnuts, dijon vinaigrette

$14

vegetarian

+ add chicken $8

CRÊPES DE CANARD ET CHAMPIGNONS

crêpes, duck confit, mushrooms, sautéed spinach, orzo, light cream sauce

$29

COQ AU VIN

chicken, red wine, roasted pearl onions, mushrooms, baby carrots, potato gratin dauphinois

$29

BOUILLABAISSE

cod, mussels, shrimp, saffron tomato broth, rouille, pain grillé

$28

RATATOUILLE

mixed vegetables, fire-roasted tomatoes, phyllo cup

$18

vegetarian

+ add chicken $8

STEAK FRITES, POIVRE VERT

steak, green peppercorn sauce, homemade fries

$30

MOULES, FRITES

mussels - 3 choices with homemade fries

vin blanc: garlic, shallots, white wine, cream

fennel-saffron: onions, roasted tomato

épicé: harissa, white wine, garlic, shallots, cream, pepper flakes

$26

BOEUF BOURGIGNON

braised beef, red wine, lardons, mushrooms, carrots, pappardelle pasta

$29

SAUMON À L’HARISSA

salmon, saffron couscous, shallots, roasted vegetables, harissa butter, caper berries

$28

ESCALOPE DE PORC À LA MOUTARDE

pork loin cutlet, spinach, roasted tomatoes, scallions and herbs polenta cake, whole grain mustard sauce

$26

BORDEAUX RED, CHATEAU FONFROIDE ,BORDEAUX, FRANCE

red berry, juice, plummy, spicy, hints of mints, dried herbs, fruity and light

glass $12

bottle $40

COTES-DU-RHONE, DELAS FRERES, RHONE, FRANCE

nose is classically syrah, with berry fruit, violet, licorice. full, rounded palate with delicate tannins

glass $13

bottle $44

CABERNET FRANC, MARIE DE BEAUREGARD CHINON, CHINON ROUGE, FRANCE

round and delicious palate with vanilla and spices in the foreground followed by blackberries and blueberries

glass $17

bottle $62

SYRAH GRENACHE, COTE MAS, PEZENAS, FRANCE

intense and fruity notes of ripe black fruits, blackcurrant and a touch of licorice

glass $9

bottle $35

LES CADRANS DE LASSÈGUE GRAND CRU, CHÂTEAU LASSÈGUE, SAINT-ÉMILION, FRANCE

fresh and elegant showcasing red fruits and violet with notes of nutmeg and white pepper

$72

BEAUJOLAIS-VILLAGES, LOUIS JADOT, BEAUNE, FRANCE

fruit-forward, juicy, expressive aromas and flavors of strawberries and black cherries with spice notes

bottle $40

PINOT NOIR, LOUIS JADOT, BEAUNE, FRANCE

plums, raspberries and cherries on the nose, with a balanced acidity and smooth tannins on the finish

bottle $58

AVAL ARTISANAL CIDRE, BRETAGNE, FRANCE

tart apple pie, bright citrus and honey crisp

$11

gluten free

KRONENBOURG, 1664, FRANCE

golden pale lager

$8

LA FIN DU MONDE, QUÉBEC, CANADA

mildly hoppy with notes of grains, fruit, and spice

$10

STELLA ARTOIS, BELGIUM

floral aroma, malt sweetness, crisp hop bitterness, soft dry finish

$7

VOODOO RANGER JUICY HAZE IPA, NEW BELGIUM BREWING, COLORADO, USA

packed with bright tropical aromas and brilliant citrusy flavors

$6

FAT TIRE, NEW BELIUM BREWING, COLORADO

fresh herbal hops, fine malt presence and touch of fruity yeast

$6

BORDEAUX WHITE, COMTESSE DE MALET ROQUEFORT, BORDEAUX, FRANCE

semillon and sauvignon blanc blend, bright, citrus and mineral aromas with a crisp edge

glass $12

bottle $40

ROSÉ, CÔTÉ MAS, CÔTEAUX DU LANGUEDOC, FRANCE

aromatic with cherry, strawberry and floral aromas evolving toward soft candied fruit notes

glass $9

bottle $35

SAUVIGNON VERMENTINO, CÔTÉ MAS, PÉZENAS, FRANCE

easy-going and fruity wine with intense aromas of citrus and tropical fruits

glass $9

bottle $35

RIESLING, HIGH HEAVEN VINTERS, WASHINGTON, USA

light, refreshing, crisp, balanced, and clean flavors overtake the pure fruit aromas with pink lady apple notes

glass $11

bottle $36

CHARDONNAY, LA CHEVALIERE LAROCHE WINERY, PAYS D’OC, LANGUEDOC, FRANCE

fresh and elegant white fruit flavors, scents of yellow apple white peach and ripe melon with a delicious acidity

glass $13

bottle $40

CHENIN BLANC, LA LOIRE ROYALE, VOUVRAY, FRANCE

fresh start, with a very round palate, quite full, balance between sweetness and acidity

glass $14

bottle $46

CHAMPAGNE VOLLEREAUX, BRUT RESERVE, CHAMPAGNE, FRANCE

aromas of white fruits and honey followed by notes of apricot

bottle (split) $52

Perrier

$4

San Pellegrino Limonata

$4

Iced Tea

$3

Coca-Cola

$3.50

Diet Coke

$3.50

Sprite

$3.50